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The Dunkirk

Light Lunch Menu

Days available

Monday – Saturday

Times available

16:00 - 20:00 (Monday - Tuesday)
12:00 - 14:00 & 17:30 - 21:00 (Wednesday - Thursday)
12:00 - 21:00 (Friday - Saturday)

Allergen Information

(C) Can be adapted to suit Celiacs

(GF) Gluten-Free

(V) Vegetarian

(VE)Vegan

  • All served on lightly toasted bloomer bread with a house side salad

  • Chicken Club (C)

    13

    Roast chicken, smoked streaky bacon, cos lettuce, mayonnaise and a soft poached hen’s egg

  • Prime Rump Steak (C)

    16

    5oz prime rump steak served on rocket, onion jam and melted Dolcelatte

  • Beer Battered Fish Butty (C)

    14

    Beer battered haddock fillet, cos lettuce, tomato, homemade tartare sauce and a mini pan of curry sauce

  • Royal Greenland Prawn and Avocado (C)

    11

    With Tio Pepe Marie Rose sauce

  • Hot Roast Beef (C)

    12

    Sliced beef in rich onion gravy, served in a beef drip buttered sourdough bun

  • Classic Caesar Salad (C)

    17

    Roast chicken breast, garlic croutons, smoked streaky bacon, a soft poached egg and anchovies, dressed with a classic Caesar dressing

  • Hand Cut Chips (GF,V)

    4.5

  • Skinny Fries (GF,V)

    4.5

  • Posh Skinny Fries (GF,V)

    5.5

    Parmesan and truffle oil

  • Raclette Fries (GF)

    6

    Swiss cheese, chives & cornichons

  • Beer Battered Onion Rings (GF/V)

    5

Get in TouchWith Us

We’re excited to welcome you to The Dunkirk Inn! Whether you’re enquiring about our services, facilities, or planning a special event or large gathering, we’re here to help.